I made these super convenient and easy Sausage Egg Cups from PaleOMG last week. They were extremely fast to reheat in the morning and eat with some avocado or spinach.
Made Chilean Sea Bass with Almonds & Thyme from the 21 Day Sugar Detox book by Diane Sanfilippo. Paired it with this delicious Roasted Acorn Squash recipe.
Just a place for me to share my Paleo/healthy foods and attempts at easy (aka lazy) cooking.